A B C D E F G H I J K L M N O P Q R S T V W
MA ME MI MO MU

Terms in Meat, Seafood & Fish

selected terms: 4 page 1 of 1
Mocha
A variety of strong coffee with a distinctive bitter musky aroma - a variety of Arabica
Mollusc
a soft bodied animal usually with a shell: either one shell (known as. uni-valve) or two shells ( known as gastropods or bi-valve) or no shell (known as cephalopods)
Monkfish
This large low-fat, firm-textured salt-water fish has a mild, sweet flavor similar to lobster. Sometimes referred to as "poor man's lobster." Also called "Angler," More…
Moochim
A Korean-style dried fish with soy sauce.
Meat, Seafood & Fish Culinary Expressionz Glossary
© 2008 Nik D FeedbackLogin | XHTML | CSS Powered by Glossword 1.8.11