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Terms in Tools, Equipments & Utensils

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Mandolin
To finely slice and cut up vegetables
Meat Hammers
Used to bat out meat, where more vigorous batting and tenderising is required
Meat Saw
Used to cut meat bones
Mezzaluna
Used for finely chopping herbs and vegetables Synonym: Mincing Knife
Tools, Equipments & Utensils Culinary Expressionz Glossary
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