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Chrysanthemum

Chrysanthemum

Share Next time you get a bouquet of flowers, dont just throw it away … the Chrysanthemums and the roses are edible …. Yellow or white chrysanthemum flowers are boiled to make a sweet drink in some parts of Asia. The resulting beverage...
Clitoria Ternatea  (Shanka Phool or Seashell Flower)

Clitoria Ternatea (Shanka Phool or Seashell Flower)

Share Description : This plant is native to tropical equatorial Asia It is a perennial herbaceous plant. Its leaves are elliptic and obtuse. It grows as a vine or creeper, doing well in moist neutral soil. The most striking feature about this plant...
About Ginger

About Ginger

Share Ginger is a spice which is used for cooking and is also consumed whole as a delicacy or medicine. It is the underground stem of the ginger plant. Unarguably, Ginger is one of the most extensively used ingredients in Asian cooking, and for many...
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